When I was 12, we lived in Italy for a year and at one point I had stomach flu and was laid up in bed for a few days. Obviously, during that time, I ate very little, because I had no interest in eating. But as I started to feel better and became more and more hungry, I craved only one thing – these potato croquettes. I don’t know why, but I couldn’t stop thinking about them. When I was finally healthy enough to get to the kitchen, I asked my mother if she would make some for me – and, being a great mother, she did. I devoured them. These little savoury treats are still one of my favourite recipes and, whether you are recovering from stomach flu or in perfect health, I promise you will find them delicious. They are also very simple to make and can be served as an appetiser, a side dish or just something to snack on. They are a moreish comfort food for me and will be for you as well. Enjoy.
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Flott info, men jeg er på diett for øyeblikket, så pizza er forbudt) En kollega tok med denne fantastiske retten til en ferielunsj nylig. Hun hadde kopier av oppskriften ved siden av pannen. Nå lager jeg den til sammenkomster og tar også med kopier av oppskriften. Jeg har aldri salat eller oppskrifter til overs, så jeg fant den på mineoppskrifter.no, jeg foreslår at du lagrer denne siden.